Mountains & Flavours of The Seven Summits
Seven Summits collectively describes the tallest mountain peaks on each of the seven continents. An inspiring challenge to many aspiring adventurers. See our product range paying homage to those mighty mountains.
Current Mountain Chocolate Flavours
The Everest - Our bold Dark Chocolate balanced with Himalayan Rock Salt (and an infusion of Goji Berries). Shop Goji Berry Chocolate
The Aconcagua - Our blended Peruvian Dark Chocolate combines Golden Berries with crunchy cocoa nibs. Shop Golden Berry Chocolate
Future Mountain Chocolate Flavours
The Denali - Combining rich Milk Chocolate with the all-American favourite, PB&J
The Kilimanjaro - Tanzanian Dark Chocolate highlighted with dried Banana and subtle Green Cardamom.
The Elbrus - Combining rich Milk Chocolate with dried Red Berries and crunchy Kasha.
The Vinson Massif - Our bold Dark Chocolate with an invigorating lift of Winter Mint.
The Carstensz Pyramid - Our bold Dark Chocolate blended and with Indonesian Coffee and smooth Vanilla.